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Posted at 9:51 AM on Aug. 24, 2009
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SingularCity is proud to be the Digital Media Sponsor for the American Wine & Food Festival, hosted by the Puck-Lazaroff Charitable Foundation.
The 3-day event is serving up a world-class culinary celebration benefiting Los Angeles Chapters of Meals On Wheels.
This star-studded food Festival taking place October 2 - 4, 2009, in Los Angeles, features world-renowned chefs, vintners and spirit purveyors at the most anticipated epicurean event of the year.
The Festival features a spectacular spread of delectable dishes, superb libations, fantasy auction items and amazing entertainment in three events - each offering a different level of participation for culinary connoisseurs to contribute to the cause. ------------------------------------------------------
Red Hot @ Red Seven Kickoff Event Date: Friday, October 2, 2009 - 7 p.m. Location: Red Seven by Wolfgang Puck at the Pacific Design Center in West Hollywood Designed to whet the appetites of Festival first-timers and alums alike, this party offers chic eats and innovative libations in an intimate lounge setting. Mingle with philanthropists and foodies who are newcomers and well-knowns on the Los Angeles scene.
Friday Evening Event tickets are available for $150 per person. For more information and to purchase tickets, visit www.AWFF.org
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Saturday Evening Event at Universal Studios Back Lot Date: Saturday, October 3, 2009 - 5-11 p.m. *5:00 PM Wolfgang Puck VIP Cooking Demonstration *VIP entrance available only with tickets purchased through Festival Patron and MasterCard® promotions.
6:00 PM Festival Opens Location: Universal Studios Back Lot
Staged against the backdrop of movie sets, the signature Saturday night event returns, once again, to Universal Studios Back Lot. As dusk falls, a spectacularly lit movie set provides the stage for a culinary scene like none other:
An unrivaled epicurean feast prepared by world-renowned chefs, superb libations including fine wines and smooth spirits, and a silent auction filled with luxury items - all set to swinging sounds of live bands.
Saturday Evening Event tickets are available for $300 per person. Table reservations are available from $3,500.
For more information and to purchase tickets, visit www.AWFF.org
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Chefs Grand Tasting Dinner
Date: Sunday, October 4, 2009 - 6:00 p.m. Location: Spago Beverly Hills
Wolfgang Puck, Lee Hefter & Barbara Lazaroff with Chef de Cuisine Thomas Boyce & Executive Pastry Chef Sherry Yard welcome several of the world's finest chefs to prepare an elegant six-course dinner at the 10th Annual Chefs Grand Tasting Dinner.
This limited-seating event at Spago Beverly Hills is filled with exquisite dishes paired with select wines and a live auction featuring one-of-a-kind items and experiences.
Celebrity chefs Thomas Keller of Bouchon; Dean Fearing of Fearing's at The Ritz-Carlton, Dallas; Jereme Leung of Jereme Leung Creative Concepts Pte Ltd; Laurent Gras of L20; Nobu Matsuhisa of Matsuhisa; and Gina DePalma of Ristorante Babbo pair up, each preparing one course, for the grand gala dinner.
Reservations for the Chefs Grand Tasting Dinner are available for $750 per person or $7,000 per table.
Please contact Ellen Farentino, Spago, at (310) 385-0880.
Event Date/Time Oct. 2, 2009 6:00 PM to Oct. 4, 2009 11:00 PM Location Red Hot @ Red Seven Kickoff Event Date: Friday, October 2, 2009 - 7 p.m. Location: Red Seven by Wolfgang Puck at the Pacific Design Center in West Hollywood
Saturday Evening Event at Universal Studios Back Lot Date: Saturday, October 3, 2009 - 5-11 p.m.
Date: Sunday, October 4, 2009 - 6:00 p.m. Location: Spago Beverly Hills
RSVP on the Event page and join your fellow Singulars. Cheers!
SingularCity is proud to be the Digital Media Sponsor for the American Wine & Food Festival, hosted by the Puck-Lazaroff Charitable Foundation.
The 3-day event is serving up a world-class culinary celebration benefiting Los Angeles Chapters of Meals On Wheels.
This star-studded food Festival taking place October 2 - 4, 2009, in Los Angeles, features world-renowned chefs, vintners and spirit purveyors at the most anticipated epicurean event of the year.
The Festival features a spectacular spread of delectable dishes, superb libations, fantasy auction items and amazing entertainment in three events - each offering a different level of participation for culinary connoisseurs to contribute to the cause. ------------------------------------------------------
Red Hot @ Red Seven Kickoff Event Date: Friday, October 2, 2009 - 7 p.m. Location: Red Seven by Wolfgang Puck at the Pacific Design Center in West Hollywood Designed to whet the appetites of Festival first-timers and alums alike, this party offers chic eats and innovative libations in an intimate lounge setting. Mingle with philanthropists and foodies who are newcomers and well-knowns on the Los Angeles scene.
Friday Evening Event tickets are available for $150 per person. For more information and to purchase tickets, visit www.AWFF.org
--------------------------------------------
Saturday Evening Event at Universal Studios Back Lot Date: Saturday, October 3, 2009 - 5-11 p.m. *5:00 PM Wolfgang Puck VIP Cooking Demonstration *VIP entrance available only with tickets purchased through Festival Patron and MasterCard® promotions.
6:00 PM Festival Opens Location: Universal Studios Back Lot
Staged against the backdrop of movie sets, the signature Saturday night event returns, once again, to Universal Studios Back Lot. As dusk falls, a spectacularly lit movie set provides the stage for a culinary scene like none other:
An unrivaled epicurean feast prepared by world-renowned chefs, superb libations including fine wines and smooth spirits, and a silent auction filled with luxury items - all set to swinging sounds of live bands.
Saturday Evening Event tickets are available for $300 per person. Table reservations are available from $3,500.
For more information and to purchase tickets, visit www.AWFF.org
----------------------
Chefs Grand Tasting Dinner
Date: Sunday, October 4, 2009 - 6:00 p.m. Location: Spago Beverly Hills
Wolfgang Puck, Lee Hefter & Barbara Lazaroff with Chef de Cuisine Thomas Boyce & Executive Pastry Chef Sherry Yard welcome several of the world\'s finest chefs to prepare an elegant six-course dinner at the 10th Annual Chefs Grand Tasting Dinner.
This limited-seating event at Spago Beverly Hills is filled with exquisite dishes paired with select wines and a live auction featuring one-of-a-kind items and experiences.
Celebrity chefs Thomas Keller of Bouchon; Dean Fearing of Fearing\'s at The Ritz-Carlton, Dallas; Jereme Leung of Jereme Leung Creative Concepts Pte Ltd; Laurent Gras of L20; Nobu Matsuhisa of Matsuhisa; and Gina DePalma of Ristorante Babbo pair up, each preparing one course, for the grand gala dinner.
Reservations for the Chefs Grand Tasting Dinner are available for $750 per person or $7,000 per table.
Please contact Ellen Farentino, Spago, at (310) 385-0880.
Event Date/Time Oct. 2, 2009 6:00 PM to Oct. 4, 2009 11:00 PM Location Red Hot @ Red Seven Kickoff Event Date: Friday, October 2, 2009 - 7 p.m. Location: Red Seven by Wolfgang Puck at the Pacific Design Center in West Hollywood
Saturday Evening Event at Universal Studios Back Lot Date: Saturday, October 3, 2009 - 5-11 p.m.
Date: Sunday, October 4, 2009 - 6:00 p.m. Location: Spago Beverly Hills
RSVP on the Event page and join your fellow Singulars. Cheers!
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